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Lallemand Farmhouse Hybrid Saison Dry Ale Yeast (11 g)
LallemandLalBrew Farmhouse™ is a non-diastatic hybrid that has been selected to make saison-style and farmhouse style beers. This product is the resul...
View full detailsLallemand Nottingham High Performance Dry Ale Yeast (11 g)
LallemandLalBrew Nottingham™ is an English style ale yeast selected for its high performance and versatility for a wide variety of styles and fermenta...
View full detailsCorn Sugar (Dextrose) - 1kg
HoppybrewshopPure dextrose converted from corn starch, 100% fermentable.
Premium Pilsner - Rahr
RahrColor °L : 1.5-2.0Extract FG Min : 79% Protein Total : 11.0%Usage Rate : Up to 100% Rahr Premium Pilsner is an lager-style base malt made from prem...
View full detailsWillamette
HoppyBrewshopAlpha Acid: 4.5 - 6.5% Beta Acid: 3 - 4.5% Essential oils : 0.6 - 1.6 mL/100gTypes of beer: English Ale, Brown Ale, Lager, Pale Ale, Stout, PorterU...
View full detailsGolden Promise - Simpsons
SimpsonsColor °L : 2.2-3.0Extract FG Min : 81 Protein Total : 8.1-9.7%Usage Rate : 100% Simpsons Golden Promise™ pale malt, made from the eponymous s...
View full detailsEscarpment Labs Foggy London
Escarpment LabsA brewer's favourite for stable haze and juicy flavours. Foggy London Ale accentuates tropical fruit notes and produces balanced hoppy beers w...
View full detailsAcidulated Malt - Weyermann
WeyermannColor °L: 1.2 - 2.3Extraction maximale : NDTotal protein: NDRecommended use: Up to 10% (sour beer) Weyermann Acidulated Malt is a pale specialty ma...
View full detailsSasquatch
hoppybrewshopAlpha Acid: 6 - 8%Beta Acid: NDEssential oils : NDTypes of beer: Pale ale, IPA, Wheat beer, Rousse.Use : Aromatic Sasquatch is the first Canadian h...
View full detailsElla
Hoppy BrewshopAlpha acids : 13.3 - 16.3%Beta acids : 4.8 - 7.8%Essential oils : 2.4 - 3.4 mL/100gBeer styles : Lager, Pilsner&...
View full detailsCascade
HoppyBrewshopAlpha acids : 5.5 - 9%Beta acids : 6 - 7.5%Essential oils : 0.8 - 2.5 mL/100gBeer styles : Pale ale, IPA, Amber Use : Aromatic ...
View full detailsFermentis - SafLager™ W-34/70 German Dry Lager Yeast
FermentisFermentis - SafLager™ W-34/70 yeast comes from the famous Weihenstephan brewery in Germany. Brewers around the world use this yeast for its balanc...
View full detailsJarrylo
hoppybrewshopAlpha Acid: 15 - 17% Beta Acid: 6 - 7.5% Essential oils : 3.6 - 4.3 mL/100gTypes of beer: Pale ale, IPA, saison, Belgian beers. Use : Double usage ...
View full detailsExperimental Grapefruit
hoppybrewshopAlpha acids : 18 - 20%Beta acids : 5%Essential oils : 3.0 - 3.2 mL/100gBeer styles : Pale ale, IPA, SaisonU...
View full detailsNorthern Brewer
hoppybrewshopAlpha Acid: 7 - 10% Beta Acid: 3.5 - 5.5% Essential oils : 1 - 2 mL/100gTypes of beer: Lager, Scotch Ale, Bitter, Porter, Stout Use : Double usage ...
View full detailsTettnanger
HoppyBrewshopTettnang is a true noble aroma variety with slightly spicy characteristics. Its cultivation in Germany is largely limited to the Tettnang region n...
View full detailsRiwaka
Hoppy BrewshopAlpha Acid: 4.5 - 6.5% Beta Acid: 4.0 - 5.0% Essential oils : 0.8 - 1.5 mL/100gTypes of beer: IPA, Nose, Pilsner, SaisonUse : Aromatic Riwaka is ...
View full detailsLoral
hoppybrewshopAlpha Acid: 11.3 - 12.2% Beta Acid: 4.9 - 5.3% Essential oils : 1.8 - 2.9 mL/100g Floral, Citrus, Peppery, Dark Fruits.
Talus
Hoppy BrewshopAlpha acids : 8.1 - 9.5%Beta acids : 8.3 - 10.2%Essential oils : 2 - 2.7 mL/100gBeer styles : Pale ale, IPA, Double IPA, NEIPAU...
View full detailsSimcoe Cryo Hop
hoppybrewshopAlpha Acid: 20 - 27% Beta Acid: 5 - 8% Essential oils : 3.5 - 5 mL/100gTypes of beer: Pale ale, IPA, DIPA Use : Aromatic Lupulin powder is a concen...
View full detailsLallemand Windsor Dry Ale Yeast (11 g)
LallemandLalBrew Windsor™ – ale yeast is a true English strain that produces a balanced fruity aroma and imparts a slight fresh yeasty flavor. ...
View full detailsLallemand Belle Saison Dry Ale Yeast (11 g)
LallemandLalBrew® Belle Saison is a Belgian-style ale yeast selected specifically for its ability to create Saison-style beers. Belle Saison is a diasta...
View full detailsFlaked Corn - OIO
OIOColor °L: 0.7 Extract FG Min : 90% Total protein: 7% Recommended use: Up to 40% OIO corn flakes are ready to use in your mash and will only ad...
View full detailsVienna Malt - Weyermann
WeyermannColor °L : 2.7 - 3.8Extract FG Min : 79 Protein Total : 9.5 - 12.5Usage Rate : up to 100% Weyermann Vienna malt is a lightly kilned lager-style ...
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