New Products

Alpha Acid: 9 - 12% Beta Acid: 4 - 5% Essential oils : 1.0 - 1.6 mL/100gTypes of beer: Pale ale, IPA Use : Double usage Developed and marketed in 2...

Alpha acids : 3 - 5.5%Beta acids : 3 - 5%Essential oils : 0.7 - 1.3 mL/100gBeer styles : Lager, Pilsner, Wheat b...

Alpha acids : 3 - 5.6%Beta acids : 2 - 3%Essential oils : 0.7 - 1.4 mL/100gBeer styles : English beer style...

Alpha acids : 4.5 - 6.5%Beta acids : 1.9 - 2.8%Essential oils : 0.4 - 1 mL/100gBeer styles : Bitter, Porter...

Alpha acids: 14.5 - 17.5% Beta acids: 4.5 - 6% Essential oils : 2.5 - 4.5 mL/100gTypes of beer: Pale Ale, IPA, Stout Use : bittering The Columbus,...

Alpha acids : 11.5 - 15%Beta acids : 3 - 4%Essential oils : 1 - 2.5 mL/100gBeer styles : Pale ale, IPA, Stout, PorterUse :...

Alpha acids : 7 - 12%Beta acids : 3.5 - 5.5%Essential oils : 1 - 3 mL/100gBeer styles : Pale ale, IPA Use : Double use Very lik...

Alpha acids : 14 - 14.6%Beta acids : 7 - 8%Essential oils  : 2.5 - 2.8 mL/100gBeer styles : Pale ale, ...

An excellent yeast strain for hop bioprocessing, with stone fruit and citrus character.We think Vermont pairs really well with hops like Simcoe and...

Expect orange-marmalade and peach character with a clean, brut-like finish. Gulo was born at Omega Yeast as the mated offspring of Irish Ale (OYL-0...