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The LUKR Baroko side pour faucet is designed to pour the perfect glass as Czech tradition dictates. It is made in the Czech Republic from stainless...

The LUKR Nostalgie side pour faucet is designed to pour the perfect glass as Czech tradition dictates. It is made in the Czech Republic from stainl...

The LUKR Nostalgie side pour faucet is designed to pour the perfect glass as Czech tradition dictates. It is made in the Czech Republic from stainl...

Extremely fast and incredibly clean - your new dry house yeast.  The first ever dry yeast from Escarpment Labs. House Ale is a versatile str...

LalBrew Diamond™ Dry Yeast is a true lager strain selected from the culture collection of the Doemens Academy in Germany. LalBrew Diamond&tra...

Lallemand LalBrew Munich Classic™ dry yeast is a strain that was selected from the Doemens yeast bank for the fermentation of Bavarian wheat beer...

LalBrew Farmhouse™ is a non-diastatic hybrid that has been selected to make saison-style and farmhouse style beers. This product is the resul...

LalBrew Pomona™ is a hybrid yeast that has been selected for its aromatic contribution and fermentation performance for the production of hop...

Alpha Acid: 5 - 8%Beta Acid: 4 - 6%Essential oils : 0.9 - 1.8 mL/100gTypes of beer: Pilsner, Lager, IPAUse : Aromatic Kazbek is a hop grown in the ...

Alpha Acid: 7 - 9%Beta Acid: 4 - 6%Essential oils : 0.6 - 1.2 mL/100gTypes of beer: Pale ale, IPAUse : Double usage Jester® is a registered tradema...

Alpha acids: 4.0 - 6.5% Beta acids: 3.0 - 4.0% Essential oils : 0.8 - 1.2 mL/100gTypes of beer: IPA, Pale Ale, Bitter and Saison Use :  Aromatic My...

Alpha acids : 11 - 15%Beta acids : 3 - 4.5%Essential oils : 1.5 - 3 mL/100gBeer styles : Pale ale, IPA, DIPA Use : Aromatic Developped by...

Alpha Acid: 10.5 - 14% Beta Acid: 3 - 4.5% Essential oils : 0.8 - 3.0 mL/100gTypes of beer: Pale ale, IPA, DIPA Use : Aromatic Developed by the Hop...

Alpha acids : 13 - 15% Beta acids : 8 - 10% Essential oils : 1.5 - 2.0 mL/100g Beer styles : Pale ale, IPA, DIPA Use : Double use D...

Alpha acids : 17 - 19.9%Beta acids : 4.6 - 6%Essential oils : 2.5 - 4.4 mL/100gBeer styles : Pale ale, IPA, DIPA...

A winner for the production of Saisons and other farmhouse beers.Balanced fruit and peppery spice with an ultra-dry finish. Fast attenuation down t...

Alpha Acid: 4.5 - 6.5% Beta Acid: 4.0 - 5.0% Essential oils : 0.8 - 1.5 mL/100gTypes of beer: IPA, Nose, Pilsner, SaisonUse : Aromatic Riwaka is ...

English ale brewer’s yeast selected for its fast fermentation profile. Produces balanced fruity and floral notes. Due to its flocculation pow...

A new option for west coast IPAs.    We used the adaptive laboratory evolution method to train up the American Ale strain to transform ...

Just imagine a shady biergarten, giant mug of beer and freshly baked pretzel in hand. This strain offers low diacetyl production and a crisp flavo...