Yeast
Escarpment Labs - Überweizen - 100ml
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Original price
$12.95
-
Original price
$12.95
Original price
$12.95
$12.95
-
$12.95
Current price
$12.95
Balances citrus with traditional notes of banana and clove.
A great option for your Hefeweizen and other German-style white beers. Banana ester production can be increased by underseeding and producing a high glucose mash.
Attenuation: 72-80%
Temperature: 18–24°C (64–75°F)
Diastatic: Non-diastatic
Fermentation rate: Medium
Suitable types of beer: German white (Hefeweizen)
Flocculation: Medium / low
Alcohol tolerance: Medium-high
Phenolic: Phenolic
Biotransformation: High biotransformation
Flavor profile: Banana, citrus, baking spice