
Escarpment Labs Brett M
A house favourite Brettanomyces Bruxellensis strain, which develops funky and fruity flavours quickly. Great in mixed fermentation saisons and funky Belgian styles.
Phenolic : Phenolic
Flavour Profile : Fruit Salad, Funk
A house favourite Brettanomyces Bruxellensis strain, which develops funky and fruity flavours quickly. Great in mixed fermentation saisons and funky Belgian styles.
Phenolic : Phenolic
Flavour Profile : Fruit Salad, Funk
A blend of Brettanomyces, Lactobacillus, and Pediococcus isolated from Belgian sour beers. This blend has been used by brewers to produce award-wi...
View full detailsA strain of Brettanomyces clausenii, now understood to be among the Brettanomyces anomalus species. Minimal funk, tends to exhibit fruity pineapple...
View full detailsA winner for the production of Saisons and other farmhouse beers.Balanced fruit and peppery spice with an ultra-dry finish. Fast attenuation down t...
View full detailsThe first Brett dries for more “funky” flavorful beers SafBrew™ BR-8 is the first yeast Brettanomyces brusselsensis available in dry, microgra...
View full details"Flocculate like a rock, makes the beer clear in a snap." English Ale I is very responsive to wort fermentability, so you can get a wide...
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