
Fermentis US-05 American Dry Ale Yeast (11.5 g)
The most neutral Fermentis brewer’s ale yeast
American ale brewer’s yeast producing neutral and well-balanced ales, clean and crispy. Forms a firm foam head and presents a very good ability to stay in suspension during fermentation. Ideal for American beer types and highly hopped beers.
Attenuation: 78% - 82%
Flocculation: Medium
Ideal Fermentation Temperature: 18-28°C
Alcohol Tolerance: 9-11%