LalBrew Farmhouse Dry Yeast - 500g

LalBrew Farmhouse™ is a non-diastatic hybrid yeast that has been selected to produce Saison and Farmhouse style beers. This yeast is the result of research and development work by Renaissance Yeast in Vancouver, Canada. LalBrew Farmhouse™ was selected using the most advanced selection techniques. The Renaissance research team used classical and non-GMO methods to eliminate the STA1 gene, responsible for the diastatic activity of Saison yeasts. Care has been taken to maintain the normal use of brewing sugars to produce dry Saisons. Additionally, the patented technology from the University of California, Davis (United States) ensures that the strain will not produce sulfur odors, thereby enhancing the aromatic characteristics of the yeast.