Creamy Red Ale - All Grain Recipe 20L - Hoppy.ca

This English Brown Ale recipe has been carefully modified to create a delicate beer with a bright, amber color. The star ingredient in this recipe, malted oats, provides a malty, toasted biscuit and caramel flavor and lends a silky texture.

Style : British Brown Ale
Color : Amber
Bitterness: Weak
Estimated alcohol level: 4.5%
MOTHER: 22
SRM : 15
DO : 1.048
DF : 1.014
Difficulty : Easy
Volume final : 20L

This recipe set contains all the necessary ingredients:

• Ground malts
• Hops
• Dry yeast
• Whirlfloc
• Brewing instructions (click here to download instructions)